Grupo de Mejora Genética de Frutales
Delgado A., Egea J.A., Fernández E., Campoy J.A., Dicenta F., Ruiz D. (2024)
Discrepancies in methodologies to determine chill requirements in temperate fruit trees constrain guidelines for future plantings in a global warming context
Agricultural and Forest Meteorology, 349, art. no. 109970, Cited 0 times.
DOI: 10.1016/j.agrformet.2024.109970
Ortuño-Hernández G., Ruiz D., Martínez-Gómez P., Salazar J.A. (2024)
Differentially methylated DNA regions in apricot (Prunus armeniaca L.) and Japanese plum (Prunus salicina L.) during fruit ripening after ethylene-related treatments
Scientia Horticulturae, 330, art. no. 113052, Cited 1 times.
DOI: 10.1016/j.scienta.2024.113052
Jurado-Mañogil C., Martínez-Melgarejo P.A., Martínez-García P., Rubio M., Hernández J.A., Barba-Espín G., Diaz-Vivancos P., Martínez-García P.J. (2024)
Comprehensive study of the hormonal, enzymatic and osmoregulatory response to drought in Prunus species
Scientia Horticulturae, 326, art. no. 112786, Cited 1 times.
DOI: 10.1016/j.scienta.2023.112786
Taghipour S., Ehtesham Nia A., Hokmabadi H., Martínez-Gómez P. (2024)
Physicochemical and quality characters of fresh pistachio (Pistacia vera L.) cultivars in response to chitosan/ZnO nanocomposite coating
Food Chemistry, 435, art. no. 137136, Cited 1 times.
DOI: 10.1016/j.foodchem.2023.137136